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  You're here » Home : Herbs, Spices & Noodles Guide : Dried Chinese Mushrooms (Nam Huong Kho)
Dried Chinese Mushrooms (Nam Huong Kho)
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B?ng ??i Chi?u :    Cc ??n V? ?o L??ng   -    Cc V?t Li?u

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Helps stop hair loss
Deep cleans follicles
Controls itching and dandruff
Leaves hair soft and silky


Giúp chặn đứng rụng tóc
Sạch gàu, Hết ngứa
Có được mái tóc mượt mà óng ả



Rejuvenate Dry, Cracked And Scaly Skin, Relieves Itching, Burning And Foot Odor.

Làm mềm da chân bị khô, Nức nẻ
Giúp trị nấm ,Tẩy trùng diệt vi khuẩn. Nguyên nhân dẩn đến ngứa và bị hôi chân

These are actually dried shiitake mushrooms. They look like they’ve seen better days, but they revive fast, becoming a delicious, flavor- absorbing vegetable that adds color and texture to soups, noodle dishes, and ground meat dishes such as Vietnamese Meat Loaf. A 15- to 20-minute immersion in warm water brings them back to their former glory. You’ll need to trim away and discard their woody stems. They keep for ages; then transfer them to a jar and have them within easy reach in the pantry.

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